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Cream Cheese Danish Recipe

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This recipe for Cream Cheese Danish is from Ave's Fav's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 packages crescent rolls
1 cup sugar
1 TBS milk, more if needed
1 tsp vanilla
2 - 8 oz packages cream cheese, room temperature
1 cup powdered sugar
butter
Directions:
Directions:
Roll 1 package crescent rolls into bottom of greased pan. I use a sheet pan or stone. Mix cream cheese and sugar together and spread over crust. Roll out the other package of crescent rolls and cover the cheese mixture. Put 3 to 4 pats of butter on top. Bake 20 minutes at 350º or until browned. Mix powdered sugar and milk, a TBS at a time, and vanilla. Pour over top while hot.

DELICIOUS!!
Number Of Servings:
Number Of Servings:
8

 

 

 

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