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Quick Stove Top Apple Pie Filling Recipe

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This recipe for Quick Stove Top Apple Pie Filling is from Jodie's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 medium apples
3 tablespoons water
2 tablespoons butter
1 teaspoon cinnamon
1/3 cup sugar
1 tablespoon + 1 teaspoon cornstarch
2 tablespoons water
Directions:
Directions:
Peel, core and slice apples.
Melt butter and cinnamon over medium heat. Stir in apples, sugar & 3 tablespoons water.
Cover and cook stirring occasionally for 4-6 minutes or until very slightly softened.
In a small dish combine cornstarch and water. Add to pan while stirring and continue to cook until apples are soft (not mushy) and filling is thickened. Let bubble 1 minute. Cool.
Personal Notes:
Personal Notes:
Replacement for 1 can of apple pie filling

 

 

 

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