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MAMA'S BANANA PUDDING Recipe

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This recipe for MAMA'S BANANA PUDDING is from Let's Say Grace, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ c. Sugar divided
⅓ c. Flour (plain or self rising)
Dash of salt
3 eggs separated
2 c. Milk
½ t. Vanilla flavoring
Wafers
5 medium ripe bananas
Directions:
Directions:
Mix ½ c. sugar, flour, and salt in double boiler. Blend in 3 egg yolks and then milk. Cook uncovered 10-12 minutes or until thickened, stirring constantly. Remove from heat and stir in vanilla flavoring. Spread little custard on bottom of ½ quart baking dish, cover with wafers, then sliced bananas. Repeat this 2 more times. And end with custard on the top.

Beat egg whites on high speed until sof peaks form. Then add remaining ¼ c. Sugar, beat until still a peak forms. Pour over custard and bake 15-20 minutes or until brown.

 

 

 

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