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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Tea Ball Cookies Recipe

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This recipe for Tea Ball Cookies is from Mikayla's Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1C Butter (room temp)
½C Powder Sugar (plus extra for dusting)
1Tsp Vanilla
2C Flour
¼Tsp Salt
1C Ground pecans or Walnuts
Directions:
Directions:
In a mixing bowl cream butter, add powdered sugar, flour, salt, vanilla and nuts. Roll in small to
small balls. Place about 1" apart on cookie sheet.
Bake 400º 10-12min. Until just starting to brown.

Roll in powdered sugar while still warm and again when cooled.

 

 

 

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