Click for Cookbook LOGIN
"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Twice Baked Potatoes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Twice Baked Potatoes is from The Magic Book of Yummy Things, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 Medium Potatoes Baked
2 cup shredded Cheese
1 cup sour cream
1/4 cup butter
1 can of tuna or 1 cup of cubed ham
salt and pepper to taste
Directions:
Directions:
Cut baked potatoes in half long ways and gently scoop out the inside of the potato. Mix ingredients with the potato insides you scooped out and then place by the spoonful back into the potato halves. Sprinkle with some extra cheese and bake at 400 until the cheese is melted and crispy,

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

49W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!