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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Chuck Wagon Cookies Recipe

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This recipe for Chuck Wagon Cookies is from The Haynes Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup butter
½ cup granulated sugar
½ cup light brown sugar
1 egg, beaten
½ teaspoon vanilla
½ cup chunky peanut butter
1 ½ cups flour
1 tsp. baking soda
½ tsp. salt
1 apple, grated (pared)
Directions:
Directions:
Preheat oven to 375 degrees. Cream butter and sugars. Add lightly beaten egg and vanilla. Stir in peanut butter. Sift dry ingredients and add to mixture. Add grated apple. Form into balls and place on greased cookie sheet. Press flat with fork. Bake 10 – 12 minutes.

 

 

 

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