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Banana Bread Recipe

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This recipe for Banana Bread is from Henderson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/2 C butter
1 C sugar
2 eggs, beaten
3 ripe bananas, crushed, 4 bananas for more moist bread
1 1/2 C flour
1 tsp. baking soda
1/2 tsp. salt
1/2 tsp. vanilla

Directions:
Directions:
Preheat oven to 350.
Cream together butter and sugar.
Add eggs and crushed bananas.
Combine well, by hand
Add flour, soda and salt to creamed mixture. Add vanilla.
Mix just until combined. Don't over mix.
Pour into greased and floured loaf pan.
Bake at 350 for 55 minutes.
Cool, keeps well, refrigerated.

 

 

 

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