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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Pistachio Pudding Dessert Recipe

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This recipe for Pistachio Pudding Dessert is from The Pennington Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 packages Lady Fingers
1 package pistachio instant pudding
1 regular sized cool whip
Directions:
Directions:
Line pan with lady fingers. Make pudding as directed. Pour half pudding over lady fingers. Spread half of cool whip over pudding. Add another layer of lady fingers on top of the cool whip, then the pudding and the cool whip. Refrigerate overnight. Sprinkle crushed Heath Bars on top.

 

 

 

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