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"The belly rules the mind."--Spanish Proverb

Cabbage and Dumplings Recipe

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This recipe for Cabbage and Dumplings is from The Beck Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 head cabbage -- shredded
2 medium onion -- chopped
butter -- to taste
salt and pepper -- to taste

2 cups flour
2 eggs -- beaten
water
Directions:
Directions:
Brown onions in butter, add shredded cabbage. Cook until soft.

Boil water with salt in a large pot. In a large bowl mix flour, eggs and enough water to make a cooked rice texture. Drop mixture in boiling water. Cook about 10 min. Strain and rinse with cold water. Add to cabbage mixture. Add more butter if needed.

 

 

 

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