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Ham loaf Recipe

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This recipe for Ham loaf is from The Beck Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pounds ham loaf
1 egg
1 cup milk
1 cup Oatmeal

1 cup brown sugar
1 cup water
¼ teaspoon dry mustard
Directions:
Directions:
Mix first four ingredients and form into a loaf. place in roasting pan.
Boil next three ingredients for 5 minutes. Pour over formed loaf.

Cover, bake at 350º for 1 1/2 - 2 hours. Baste often.

 

 

 

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