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Best Chocolate chip Cookies EVER Recipe

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This recipe for Best Chocolate chip Cookies EVER is from The Sifuentes Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
3/4 cup unsalted butter, melted
1 cup packed brown sugar
1/2 cup white sugar
1 tablespoon vanilla extract
1/8 tsp nutmeg
1 egg
1 egg yolk
2 cups semisweet chocolate chips
Directions:
Directions:
Preheat the oven to 325 degrees F (165 degrees C). Grease cookie sheets or line with parchment paper.

Sift together the flour, baking soda, nutmeg and salt; set aside.

In a medium bowl, cream together the melted butter, brown sugar and white sugar until well blended. Beat in the vanilla, egg, and egg yolk until light and creamy. Mix in the sifted ingredients until just blended. Stir in the chocolate chips by hand using a wooden spoon. Drop cookie dough 1/4 cup at a time onto the prepared cookie sheets. Cookies should be about 3 inches apart.

Bake for 15 to 17 minutes in the preheated oven, or until the edges are lightly toasted. Cool on baking sheets for a few minutes before transferring to wire racks to cool completely.
Number Of Servings:
Number Of Servings:
18
Preparation Time:
Preparation Time:
Prep 10 m Cook 15 m Ready In 40 m
Personal Notes:
Personal Notes:
We made these as gifts for Christmas to give to friends every year, we always had fun although you girls hated to sift the flour.

 

 

 

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