Click for Cookbook LOGIN
"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Polish Sausage and Cabbage Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Polish Sausage and Cabbage Soup is from The Meyers Family Holiday Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups diced potatoes
4 cups slaw mix
1 large onion, chopped
1 lb Polish sausage, halved lengthwise and cut into ½ inch pieces
4 cups chicken broth
Directions:
Directions:
In a 3 ½ to 6 qt. slow cooker place potatoes, slaw mix, onion and sausage. Pour chicken broth over all. Cover and cook on low 10-12 hours or high 5-6 hours.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

87W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!