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SEVEN LAYER COOKIE BARS Recipe

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This recipe for SEVEN LAYER COOKIE BARS is from NANCY'S FAMILY AND FRIENDS' COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c graham cracker crumbs
1/2 c butter or margarine, melted
1 14 oz. can sweetened condensed milk
1 c semi-sweet chocolate chips
1 c butterscotch flavored chips
1 1/3 c flaked coconut
1 c chopped nuts
Directions:
Directions:
1. Preheat oven to 350 deg (325 for glass baking pan). In small bowl, combine graham cracker crumbs and butter; mix well. Press crumb mixture firmly on bottom of 13 x 9 inch baking pan.

2. Pour sweetened condensed milk evenly over crumb mixture. Layer evenly with remaining ingredients; press down firmly with fork.

3. Bake 25 minutes or until lightly browned. Cool. Chill if desired. Cut into bars or diamonds. Store covered at room temperature.
Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
35 min

 

 

 

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