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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

5 Ideas to dress up a Salmon salmon fillet Recipe

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This recipe for 5 Ideas to dress up a Salmon salmon fillet is from Mitchell Family and Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
A fillet of salmon and sauces as required...
Directions:
Directions:
1. Marinate in Teriyaki sauce for 30 mins and pan fry gently 2-3 mins each side.

2. Marinate in soy sauce and wasabi for 30 min and pan fry on a high heat with a little oil for 2 - 3 mins each side.

3. Marinate with olive oil, crushed garlic and sweet chilli sauce. Pan fry on a low heat for 2 to 3 mins each side.

4. Marinate with Balsamic Glaze. Pan fry gently 2 to 3 mins each side Serve with a crispy side salad.

5. Marinate with your favourite pre-made Penang style curry sauce or satay sauce and pan fry for 2 to 3 mins each side. Or for a delicious asian style curry, add a small can of coconut milk and a sprinkle of coriander, simmer for 10 mins.

 

 

 

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