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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Balsamic Bruschetta Recipe

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This recipe for Balsamic Bruschetta is from The Child Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Garden tomatoes, diced
chopped fresh basil
1/4 cup shredded Parmesan cheese
2 cloves garlic, minced
1 tablespoon balsamic vinegar
1 teaspoon olive oil
kosher salt course ground black pepper
Sourdough baguette, sliced and toasted
Directions:
Directions:
In a bowl, toss together the tomatoes, basil, Parmesan cheese, and garlic. Splash in the balsamic vinegar, olive oil, kosher salt, and pepper. Serve on toasted bread slices.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 min
Personal Notes:
Personal Notes:
This is a favorite when my garden is happy with an abundance of tomatoes.

 

 

 

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