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BAKED AVOCADOS Recipe

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This recipe for BAKED AVOCADOS is from The Matagorda Historical Society Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 (8 TO 12 OZ.) Avocados
4 Tbsp. butter
5 Tbsp. Flour
1 Can Crabmeat, med.
1 1/2 Cup Milk
3/8 tsp. salt
pepper
Grated Cheese
Directions:
Directions:
Melt butter in saucepan, blend in flour and seasoning and add milk gradually, stirring constantly. Cook until thickened. Add crabmeat. Fill Avocados which have been cut in half and peeled, lengthwise with creamed crabmeat and sprinkle with grated cheese. Place in baking dish. Pour in water to 1/2 inch in depth and bake for 15 minutes in moderate oven.

 

 

 

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