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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

MEATLOAF Recipe

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This recipe for MEATLOAF is from The Binkley's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lbs lean ground beef

1 lbs sausage meat

1/2 cup onion (finely chopped)

1 egg (lightly beaten)

1/4 cup ketchup

3/4 cup bread crumbs

1/2 cup milk

salt, pepper, sage and poultry seasoning to taste

Directions:
Directions:

In a large bowl combine all (7) ingredients beef, sausage meat, onion, egg, ketchup, bread crumbs and milk together.

In a small dish add all (4) spices and mix into the meat mixture really good.

Pour into 3x5 inch loaf pan

Personal Notes:
Personal Notes:

My mom always served this meatloaf with her scalop potatoes.

Over the years and for added flavour I add one package of onion soup mix just to change things up a little

 

 

 

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