Macaroni & cheddar Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: Pre-heat oven to 350 º
2 cups uncooked pasta 2 cups milk 2 Tablespoons plus a smidge of flour 2 cups of cheddar cheese cut into cubes plus another handful
Cook pasta
While the pasta is cooking pour the two cups of milk into saucepan & add th 2 Tablespoons of flour (while it is still cold) and whisk together. Keep stirring while it warms up but there is no need to bring it to a boil.
After sauce thickens slightly add the cheddar cheese. Stir until melted.
Put the cooked pasta into a casserole dish, pour the cheese sauce on top. Cover with crushed crackers.
Bake at 350º for 30 minutes.
Let stand at least 5 minutes before eating.
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Directions: |
Directions:Pre-heat oven to 350 º
Cook pasta
While the pasta is cooking pour the two cups of milk into saucepan & add th 2 Tablespoons of flour (while it is still cold) and whisk together. Keep stirring while it warms up but there is no need to bring it to a boil.
After sauce thickens slightly add the cheddar cheese. Stir until melted.
Put the cooked pasta into a casserole dish, pour the cheese sauce on top. Cover with crushed crackers.
Bake at 350º for 30 minutes.
Let stand at least 5 minutes before eating. |
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Number Of
Servings: |
Number Of
Servings:8 |
Preparation
Time: |
Preparation
Time:15 minutes |
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