Spaghetti Sauce (Honey's) Recipe

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This recipe for Spaghetti Sauce (Honey's) is from The Kellner Family Cookbook over a 96 year Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Soups, Stews, Salads and Sauces

Ingredients:	Ingredients: 1 medium onion chopped fine 1 large Italian tomato chopped 1 - 12 oz. can of tomato paste 1 stalk of celery chopped fine 3 cloves of garlic minced ¾ tsp. oregano ¾ tsp. basil ¼ tsp Italian spice 1 bay leaf salt and pepper to taste 1 lb. Italian hot sausage

Directions:	Directions: Heat Olive oil in a large frying pan. add chopped garlic, celery, and onions. Summer until tender add tomatoes and spices and water bring to a boil. Reduce heat and summer for 1 ½ to 2 hours. add water if necessary. Hot sausage, Ground meat, cubed pork or meat balls can be added if desired. Cook any added meat before adding to the sauce. Italian Meat Balls 1 lb. lean ground beef Garlic salt to taste Onion salt to taste ½ Cup Parmasan cheese ½ Cup bread crumbs 2 eggs ½ tsp pepper ½ to 1 tsp. oregano Mix all together, roll into balls and brown in olive oil. Add to spaghetti sauce.

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Spaghetti Sauce (Honey's) Recipe

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