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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Taste of Summer Chicken Recipe

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This recipe for Taste of Summer Chicken is from FULLERS FLY IN COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c. Italian fat free salad dressing
3/4 c. unsweetened pineapple juice
3/4 c. white wine or white grape juice
6 boneless skinless chicken breast halves (1 1/12 lbs)
Directions:
Directions:
In a large reusable plastic bag, combine the salad dressing, pineapple juice and wine. Add the chicken. Seal bag and turn to coat; refrigerate for 8 hours or overnight. Drain and discard marinade. Grill chicken, covered, over medium heat for 6-7 minutes on each side or until juices run clear.

 

 

 

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