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Softest chocolate chip cookies Recipe

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This recipe for Softest chocolate chip cookies is from Bowman Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup of butter (softened)
3/4 cup brown sugar
1/4 cup white sugar
1 small package of instant vanilla pudding mix
2 eggs
1 teaspoon of vanilla extract
2 1/4 cups All purpose flour
1 teaspoon baking soda
1 package (12 oz) milk chocolate chips
Directions:
Directions:
Preheat oven to 375. Beat butter, both sugars, pudding mix, eggs, and vanilla in large bowl. Beat until creamy and fluffy. Then slowly mix in flour and baking soda. Stir in chocolate chips.
Drop by table spoonfuls onto ungreased cookie sheet. Bake for only 9-10 minutes. Remove from oven and cookie sheet, enjoy.
Number Of Servings:
Number Of Servings:
36
Personal Notes:
Personal Notes:
These cookies stay soft for days!

 

 

 

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