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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Thumbprint Cookies (Christmas) Recipe

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This recipe for Thumbprint Cookies (Christmas) is from The Kellner Family Cookbook over a 96 year Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb. butter
1 cup light sugar
4 egg yolks
4 cups sifted flour
Assorted jellies ( strawberry, orange, grape, Ect.)
¾ cup ground chopped walnuts


Ella Mae Kellner

Directions:
Directions:
Mix butter and sugar add eggs and flour, mix all together. put in refrigerator for several hours. Make into small balls and dip in egg whites and roll in the ground walnuts. Put on ungreased cookie sheet. Make thumb impressions on top of cookies before baking.

Bake at 350 º for 15 minutes. Put assorted jelly on while still warm.


Ella May Kellner

 

 

 

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