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Grandma's Glady's Bacon Wrapped Green Beans with Grilled Red Onion Recipe

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This recipe for Grandma's Glady's Bacon Wrapped Green Beans with Grilled Red Onion is from Bless Thy Hands, That Has Prepared These Recipes For You, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb Fresh Beans
1 lb Bacon
1 Large Red Onion
¼ t Salt
¼ t Black Pepper
Directions:
Directions:
Wash and snap ends off green beans. Wrap 6 to 8 green beans with a slice of bacon. Peel and slice red onions into rings. In a large frying pan, place bacon wrapped green beans and brown bacon on both sides of green beans. Remove from pan. Add red onion, saute until browned. Add salt and black pepper and stir. Return bacon wrapped green bean to pan. Add ¼ cup water and cover. Steam for 4 to 5 minutes. Turn off heat and leave pan covered to keep warm until served.
Number Of Servings:
Number Of Servings:
4 to 5
Preparation Time:
Preparation Time:
15 to 25 minutes

 

 

 

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