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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

GINGER BREAD Recipe

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This recipe for GINGER BREAD is from The Matagorda Historical Society Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Gift boxes from home would contain soap, socks, and often gingerbread.
1 Tbsp. of butter
2 1/2 cups flour
1 1/2 tsp. baking soda
1/2 cup butter
1 1/4 cups of molasses
1 egg
1 1/2 tsp. cinnamon
1 1/2 tsp. allspice
1 cup very hot water
Directions:
Directions:
Get your oven to 350º and grease a 9" square baking pan with butter.
In a large mixing bowl combine flour,soda,and spices and cut in softened butter into flour mixture with a fork.
Add liquid ingredients to dry ingredients and stir well
Pour batter into baking pan and bake for 35 to 40 min. or until toothpick comes out clean.
Makes 9 servings and a lot of smiles

 

 

 

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