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Avacado Salsa Recipe

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This recipe for Avacado Salsa is from Cooking with the Candlands, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small/medium red onion
4-6 medium ripe tomatoes
1/2 bunch cilantro
1 can black beans
1 bottle Kraft Zesty Italian Salad Dressing
4-6 ripe avacados
Directions:
Directions:
Finely chop first three ingredients and combine in mixing bowl. Drain beans and add to bowl. Add salad dressing and blend with a wooded spoon. Cut avacados (not too small) and gentrly blend into mixture.
Personal Notes:
Personal Notes:
This is my Aunt Peggy's recipe. My family loves it especially with Hint of Lime chips!

 

 

 

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