Click for Cookbook LOGIN
"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

zucchini bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for zucchini bread is from Our Treasured Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
⅔ c. shortening
2⅔ c. sugar
4 eggs
3 c. shredded zucchini
⅔ c. water
3 ⅓ c. flour
2 tsp. soda
1 ½ tsp. salt
½ tsp. baking powder
1 tsp. ground cinnamon
1 tsp. ground cloves
2 tsp. vanilla
⅔ c. coarsely chopped nuts
⅔ c. raisins
Directions:
Directions:
mix together in large bowl :
shortening
sugar

Add:
eggs
shredded zucchini
water

Blend in:
Flour
soda
salt
baking powder
ground cinnamon
ground cloves
vanilla

Stir in:
coarsely chopped nuts
raisins

pour into pans. bake until tester-stick comes out clean; about 2 hr. cool slightly.
loosen slides ; remove from pans. cool completely b-4 slicing. to store, wrap and refrigerate- no longer the 10 days. cook at 350º.
Number Of Servings:
Number Of Servings:
2 BIG loaves or 3 SMLL loaf pans
Preparation Time:
Preparation Time:
10 min.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

72W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!