"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Olive Garden Fettucine Alfredo Recipe

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This recipe for Olive Garden Fettucine Alfredo, by , is from The Nichols Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kelly Ellis
Added: Thursday, November 3, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. Butter
2 oz. Cream Cheese
1 pt. Heavy Cream
3/4 tsp. Garlic Powder
Salt
Pepper
1 c. Parmesan Cheese
Any Pasta Noodles

Directions:
Directions:
Melt butter in saucpan. Add cream cheese, cream, garlic, salt, and pepper. Whisk constantly until it boils. Simmer for 20 minutes stirring every few minutes. Take from heat and stir in cheese. Cover and let sit for 5 minutes.

Optional: Add chicken and broccoli

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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