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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

French Toast Recipe

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This recipe for French Toast is from CECCHINI FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 slices bread
2 eggs
⅔ cup milk
¼ tsp cinnamon
¼ tsp nutmeg
1 tsp vanilla extract
Salt to taste
Directions:
Directions:
Beat together egg, milk, salt, spices and vanilla extract. Fry in pan with butter until lightly browned.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
A nice breakfast served with bananas, blueberries, orange juice, bacon and maple syrup.
A favorite recipe of our family.

 

 

 

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