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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Blueberry Oatmeal Muffins Recipe

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This recipe for Blueberry Oatmeal Muffins is from Brumbaugh Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. + 2 T. uncooked oatmeal
1 c. buttermilk
1 T. vanilla
1 c. flour (3/4 whole wheat, 1/4 c. white)
1 T. baking powder
1 tsp. salt
1 tsp. cinnamon
1/2 tsp. soda
1/2 tsp. nutmeg
1/4 c. chopped walnuts
1 egg
3/4 c. brown sugar (or less sugar)
1/4 c. margarine
1 1/2 c. blueberries
Directions:
Directions:
Blend the first three ingredients and set aside. Combine dry ingredients plus walnuts. Cream egg, sugar and margarine. Add buttermilk mixture and mix well. Add dry ingredients and stir until just mixed; do not over stir. Fold in blueberries. Bake at 400 degrees 15-20 minutes.
Number Of Servings:
Number Of Servings:
18 muffins

 

 

 

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