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"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Wedding Punch Recipe

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This recipe for Wedding Punch is from Our Treasured Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Packages Kool-Aid (Cherry)
3 (6 oz.) Cans Frozen Lemonade
3 (6 oz.) Cans Frozen Limeade
3 (12 oz.) Cans Frozen Orange Juice
3 Cups Sugar
1 Quart Pineapple Juice
7 Quarts Water
3 Quarts Bottled Ginger Ale
Directions:
Directions:
Mix together and serve: You can use any flavor Kool-Aid depending on you taste or color theme.

This recipe makes 125 cups
Number Of Servings:
Number Of Servings:
125 Cups
Preparation Time:
Preparation Time:
Very quick & easy
Personal Notes:
Personal Notes:
This recipe was used at Gwen & Sandra’s weddings as well as on Emily's Great Grandmother, Rose and Great Grandpa LaVerne Marks 35th Anniversary Celebration.

 

 

 

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