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Rock Buns Recipe

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This recipe for Rock Buns is from The Gonsalves Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c flour
1 tsp baking powder
⅔ c sugar (skimp)
½ tsp cinnamon
½ c margarine or butter
½ c currants
1 egg
½ c milk (measure generously)
1 tsp vanilla


Variations:
raisin
mixed peel
lemon peel
coconut
Directions:
Directions:
Mix together flour, baking powder, sugar, and cinnamon.
Stir in currants.

In a separate bowl, mix together margarine/butter, egg, milk, and vanilla.
Do not cheat on this step - mixing the wet ingredients together separately is important for the texture of the rock bun.

Add the wet mixture to the dry and combine.

Dollop mixture with a teaspoon onto an ungreased cookie sheet.
Bake at 375ºF for aprox. 20min, until edges are just browned.
Personal Notes:
Personal Notes:
yield: 24

 

 

 

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