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Broccoli Casserole Recipe

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This recipe for Broccoli Casserole, by , is from Cooking with the Candlands, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Joyce & John Candland
Added: Wednesday, November 2, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 pkgs. frozen broccoli, cooked
4 hard boiled eggs
1/2 stick melted butter
4 T. flour
2 c. milk
1/2 c. sharp cheese, shredded

Directions:
Directions:
Spread broccoli in baking dish. Slice egg length-wise & lay on top of broccoli.
Mix in saucepan:
Melted butter & flour. Add milk & cheese. Stir until thickens & cheese melts. Pour over broccolli & eggs. Sprinkle bread crunbs on top. Bake at 350 for about 30 minutes.

 

 

 

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