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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Gerry's Minestra/Menestra Recipe

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This recipe for Gerry's Minestra/Menestra is from Ellis Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
cabbage
potatoes
onion
oil
salt and pepper
Directions:
Directions:
In pressure cooker, put 5 T. oil and 1 chopped onion. Brown onion. Add 2" water and put in cut up potatoes and cabbage. Salt and pepper to taste. 15 pounds pressure. When whistles, medium heat 18 minutes. Before opening pan, run under cold water till "top" stops jiggling.

 

 

 

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