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Chicken and Dumplings Recipe

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Category:
Category:
 

Chicken
Ingredients:  
Ingredients:  
Chicken (drumsticks and thighs)
Onion (chopped)
3-4 Chicken Bouillon cubes
Salt
Pepper
Flour
Oil or Grease
Directions:
Directions:
Pull chicken skin off, rinse and dry, salt, pepper and flour each pieces. Brown in a small amount of oil/grease. Cut up onion, add to meat, cover with water and add boullions. COVER and cook for 1 hour. Remove chicken and save sauce for dumplings.
 

Dumplings
Ingredients:  
Ingredients:  
3 eggs
2 1/2 cups flour
2 tsp. salt
1/2 cup water
Directions:
Directions:
Mix ingredients together. (Will be stiff)

Boil tsp. drops for 10 minutes in salted water from chicken.

 

 

 

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