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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Grandma Pat Lanham's Custard Pie Recipe

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This recipe for Grandma Pat Lanham's Custard Pie is from The Lanham/Sheets Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 inch pie 9 inch pie
3 eggs 4 eggs
1/2 C sugar 2/3 C sugar
1/4 tsp salt 1/2 tsp salt
1/4 tsp nutmeg 1/4 tsp nutmeg
2 C scalded milk 2 2/3 C scalded milk
3/4 tsp vanilla 1 tsp vanilla
Directions:
Directions:
Beat all together and bake in pie shell at 450 for 15 minutes then reduce oven to 350 for 25-30 minutes more.

 

 

 

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