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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Rice and Mushrooms Recipe

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This recipe for Rice and Mushrooms is from The Davis Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick of butter
2 cans of beef consommé
1 cup uncooked rice (we like wild rice)
2-4oz cans of mushrooms (or a bunch of fresh mushrooms)
1/4 cup of chopped onions..or more!
Directions:
Directions:
Bake 1 hour @350
Stir a few times during baking
Personal Notes:
Personal Notes:
One of Kate's favorites!

 

 

 

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