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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Chewy Chocolate Peanut Butter Chip Cookies Recipe

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This recipe for Chewy Chocolate Peanut Butter Chip Cookies is from The Cropper Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Cup Butter (Softened)
½ Cup Shortening
2 Cups Sugar (1 white, 1 brown)
2 Eggs
2 Tsp. Vanilla
2 Cups Flour
¾ Cup Cocoa Powder
1 Tsp Baking Soda
½ Tsp Salt
2 Cups Peanut Butter Chips
Directions:
Directions:
Preheat oven to 350 degrees
In a large bowl cream the butter, shortening and sugar together.
Beat in vanilla and eggs.
Combine the flour, cocoa, baking soda and salt; gradually mix into the butter mixture.
Place batter in fridge for an hour.
Drop rounded spoonfuls onto ungreased cookie sheet.
Bake 8 -10 minutes.
Allow to cool at least 1 minute before moving to cooling rack.
Number Of Servings:
Number Of Servings:
1-2 dozen depending on size
Preparation Time:
Preparation Time:
1.5 hours

 

 

 

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