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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Cape Cod Molasses Cookies Recipe

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This recipe for Cape Cod Molasses Cookies is from The Johnson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 cup shortening
½ cup sugar
1 egg
¼ cup milk
1/3 cup molasses
½ cup all bran
1 ½ cups flour
¼ teaspoon soda
1 teaspoon powder
¼ teaspoon salt
½ teaspoon nutmeg
½ teaspoon cinnamon
¼ teaspoon cloves
Directions:
Directions:
Cream shortening and add sugar, blend thoroughly. Add egg, blend thoroughly. Add milk, molasses and all bra. Sift flour with powder, soda and salt. Add spices to flour and blend well. Spread batter very thin in greased jelly roll pan. Bake in slow oven 300 degrees for 25 minutes. Cut into diamond shapped cookies when removed from pan.
Personal Notes:
Personal Notes:
*Handed down from Grandma Salmon to Grandma Campbell to all of us!

 

 

 

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