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Two-Bite Mini Cheesecakes Recipe Recipe

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This recipe for Two-Bite Mini Cheesecakes Recipe is from Theresa's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Prep Time 24 Servings
Total Time 3hr. 30min.
Servings
Discover Two-Bite Mini Cheesecakes Recipe, ideal for potlucks, parties, dessert tables and more. This mini cheesecakes recipe is big on flavor.

What You Need
24 mini chocolate chip cookies (1 inch)
1-1/2 pkg. (8 oz. each)Cream Cheese (12 oz.), softened
1/2 cup sugar
1 tsp. vanilla
1 egg
24 pieces Dipping Chocolate (about 1/2 cup)
Directions:
Directions:
Make It:

Heat oven to 350ºF.
Place 1 cookie, flat side down, in each of 24 paper-lined mini muffin cups.
Beat cream cheese, sugar and vanilla with mixer until blended. Add egg; beat on low speed just until blended.
Spoon over cookies.
Bake 13 to 15 min. or until centers are almost set.
Immediately top with chocolate pieces.
Cool 1 hour before removing from pan. Refrigerate 2 hours
Number Of Servings:
Number Of Servings:
24 Servings
Preparation Time:
Preparation Time:
Prep Time-15 min/Total Time 3hr.-30min.

 

 

 

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