"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Quick Spinach/Mushroom Quiche Recipe

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This recipe for Quick Spinach/Mushroom Quiche, by , is from Memories, Family, Friends & Good Laughs, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Aunt Janette Poston
Added: Tuesday, November 1, 2005

Category:
Category:

Ingredients:  
Ingredients:  
9" pie shell...
3 eggs...
1 c. sour cream...
1 c. grated swiss cheese...
3/4 tsp. worcestershire sauce...
salt to taste...
1 can french fried onion rings...
1 bunch chopped fresh spinach
1/2 lb. fresh mushrooms

Directions:
Directions:
Bake pie shell as directed...
Mix remaining ingredients together
Pour into pie shell
Bake at 350 for about 45 minutes

Number Of Servings:
Number Of Servings:
6 or 8
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Makes a great appetizer or a meal...

 

 

 

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