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Snickerdoodle Bars Recipe

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This recipe for Snickerdoodle Bars is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2½ cups all purpose flour
1½ tsp baking powder
2 sticks butter, softened
1½ cups white sugar
3 eggs
1 tsp vanilla
1½ Tbs cinnamon & 2 Tbsp sugar combined

GLAZE:
1¼ cup powdered sugar
3 Tbsp milk
½ tsp vanilla
Directions:
Directions:
In a large mixing bowl, cream the butter until fluffy. Mix in the sugars and continue creaming. Scrape the bowl and add the eggs and vanilla. Beat for 1-2 minutes. On low speed slowly mix in the flour and baking powder. Spread half of the batter in the bottom of a greased 9x13 pan. Sprinkle the cinnamon/sugar mixture over the batter. Take a small spoon and drop the remaining batter evenly over the cinnamon sugar. Bake at 350 degrees for 25 minutes. Cool completely. Whisk together the powdered sugar, milk and vanilla for the glaze. Drizzle over the bars.

 

 

 

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