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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Long John Silver's Coleslaw Recipe

3.5 stars - based on 1 vote
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This recipe for Long John Silver's Coleslaw is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 cup very finly chopped cabbage (1 head)
¼ cup shredded carrot
2 Tbsp minced onion
⅓ cup granualted sugar
½ tsp salt
⅛ tsp pepper
¼ cup milk
½ cup mayonnaise
¼ cup buttermilk
1½ Tbsp white vinegar
2½ tsp lemon juice
Directions:
Directions:
Chop the cabbage, carrots and onion into very fine pieces. (NOT REQUIRED)

Combine the sugar, salt, pepper, milk, mayonnaise, buttermilk, vinegar and lemon juice, and beat until smooth.

Add the cabbage, carrots and onions. Mix well.

Be absolutely certain the coleslaw sits in the refrigerator for at least a couple of hours prior to serving.
Personal Notes:
Personal Notes:
Dennis really loves this coleslaw and dressing.

 

 

 

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