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Lorry`s Buns Recipe

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This recipe for Lorry`s Buns is from The Scales Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup warm water
2 tbsp sugar
2 envelopes yeast

7 cups warm water
1 cup sugar
1 cup oil or lard
2 tsp salt
2 tbsp vinegar

18 - 20 cups flour
Directions:
Directions:
Add sugar and yeast to 1 cup warm water and let stand 10 minutes.

Add next 5 ingredients and mix. Add flour 1 cup at a time. Knead for 5 minutes. Let rise about 1 hour in warm place. Punch down and let rise again to double bulk. Shape into buns place in pans and let rise again. Bake at 375º for 15 - 20 minutes until brown.

I brush baked buns with a glaze of evaporated milk with sugar. Spread when warm with a brush.

 

 

 

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