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Grilled Fruit Halves Recipe

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This recipe for Grilled Fruit Halves, by , is from The Shires/Neal Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lindsay
Added: Tuesday, November 1, 2005

Category:
Category:

Ingredients:  
Ingredients:  
Fruit- nectarines, peaches, apples
Butter
Sugar


Directions:
Directions:
Cut the fruit in half, remove the pit/seeds.
Place fruit on heat.
Melt 1/2 stick of margarine/butter in small container.
Once the fruit is grilled (grill marks make the fruit look great), then remove from the heat.
Dip the halves in the butter.
Then dip into sugar (any type is fine).


 

 

 

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