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Mixed Berry Sangria Recipe

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This recipe for Mixed Berry Sangria is from KARMIT's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Ingredients
3 tablespoons sugar
1 orange, cut into chunks, seeds removed
1 1/4 cups mixed berries, fresh or frozen, such as blueberries, raspberries, or strawberries
1 750-ml bottle red wine
1/3 cup brandy
3/4 cup orange juice
Extra fruit for garnish (optional)
Soda water or blood orange soda (optional)


Read more: www.simplyrecipes.com/recipes/mixed_berry_red_wine_sangria/#ixzz4icsOfYr0

Directions:
Directions:
MethodHide Photos
1 Muddle the fruit with sugar: Place sugar, orange chunks, and berries into a pitcher and smash with a wooden spoon or a muddler to release some of the juices and break up the fruit a little bit.

2 Add the red wine, brandy, and orange juice and steep for about 5 minutes or up to 2 hours. The flavors will mellow and improve the longer you can wait before serving.

3 Pour into glasses filled with ice and extra fruit. If you prefer a very clear sangria with no fruit pulp, pour the sangria through a strainer when serving.
If you want, add some soda water or a little blood orange soda (I like blood orange Pellegrino) to your sangria for some bubbles and a little extra pizzaz.



Read more: www.simplyrecipes.com/recipes/mixed_berry_red_wine_sangria/#ixzz4icsVoi7e

Number Of Servings:
Number Of Servings:
4 to 8
Preparation Time:
Preparation Time:
10min
Personal Notes:
Personal Notes:
-

 

 

 

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