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Cajun Rice Recipe

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This recipe for Cajun Rice is from 316 GRACE STREET, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pounds ground beef

2 pounds pork sausage (one hot and one regular)

2 10 oz cans of cream of mushroom soup

1 large can mushrooms stems and pieces chopped

2 cups rice (uncooked)

1 large bell pepper, chopped (optional)

1 bunch green onion tops and chopped

1 bunch of parsley, chopped

1 cup celery, chopped

Cajun seasoning to taste

2 cups chicken broth
Directions:
Directions:
Brown meat first and drain

Mix all ingredients together and place in small roaster or very large casserole dish.

Bake at 350 for 1 1/2 hours

Still well every 20 minutes, adding more cajun seasoning if needed
Number Of Servings:
Number Of Servings:
8 to 10

 

 

 

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