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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Baked Ravioli Recipe

5 stars - based on 1 vote
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This recipe for Baked Ravioli is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bag (25 oz bag) Frozen Ravioli
1 jar (26 oz jar) Marinara Sauce
2 cups shredded mozzarella cheese
Parmesan cheese, for sprinkling
Directions:
Directions:
Heat oven to 400 degrees. Spray bottom and sides of a 9x13 inch rectangular baking dish with cooking spray.

Spread ¾ cup of the pasta sauce in baking dish. Arrange half of the frozen ravioli in a single layer over the sauce; top with half of the remaining sauce and half of the mozzarella cheese. Repeat layers once, starting with the ravioli. Sprinkle with the Parmesan cheese.

Cover with aluminum foil and bake for 30 minutes. Remove foil; bake uncovered for 10 to 15 minutes longer or until bubbly and hot in the center. Let stand for 10 minutes before serving.
Personal Notes:
Personal Notes:
This is so simple, quick and very good.

 

 

 

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