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Pecan Pie Recipe

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This recipe for Pecan Pie is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs, beaten
⅔ cup sugar
½ tsp salt
⅓ cup butter, melted
1 cup dark corn syrup
1 cup pecan halves
9 inch unbaked pie shel
Directions:
Directions:
Beat the eggs and add the rest of the ingredients. Mix well and pour into the unbaked pie shell. Bake at 375 degrees for 40 to 50 minutes or until knife inserted off center comes out clean
Personal Notes:
Personal Notes:
This is Dennis's favorite pie.

 

 

 

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