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Easy Cheesy Crockpot Potatoes Recipe

5 stars - based on 1 vote
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This recipe for Easy Cheesy Crockpot Potatoes is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 2lb frozen hash browns
16 oz sour cream
10 oz shredded cheddar cheese
4 oz Monterey Jack cheese
1 stick or ½ cup butter or margarine
½ cup chopped onions, optional
1 can cream of chicken soup
Directions:
Directions:
Mix all ingredients in big bowl. Save part of cheddar to sprinkle on top. Cook in slow cooker about 4-5 hours on low. Then sprinkle remaining cheese on top.
Personal Notes:
Personal Notes:
This is very good and super easy.

 

 

 

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