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Spinach Soup Recipe

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This recipe for Spinach Soup is from Our Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c. onion, chopped
1 garlic clove, minced
1 T. butter
1 can (46 oz.) chicken broth
1/2 c. Ronzoni acini pepe, uncooked
1/4 tsp. nutmeg
1/8 tsp. pepper
1 pkg. frozed chopped spinach
1 pkg. pre-cooked sausage links
Salt to taste
Grated Parmesan cheese
Directions:
Directions:
Saute onion and garlic in butter until tender but not browned; add chicken broth and bring to a boil. Add pasta, nutmeg and pepper and simmer for 5 minutes; add spinach and sausage pieces and simmer another 5 minutes, stirring occasionally. Add salt and sprinkle with grated cheese.
Number Of Servings:
Number Of Servings:
6 - 8
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Serve with a salad and crusty Italian bread.

 

 

 

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